Food Testing & Auditing

Comprehensive food safety testing, quality analysis, and systematic auditing services ensuring regulatory compliance and consumer protection

Food Safety & Quality Assurance Excellence

Our comprehensive food testing and auditing services ensure the highest standards of safety, quality, and regulatory compliance for food products. We provide microbiological, chemical, and nutritional analysis using advanced laboratory equipment, along with systematic quality audits to protect your brand reputation and ensure consumer safety.

NABL Accredited
FSSAI Compliant
Expert Auditors
Quick Results
Food Testing Laboratory

ISO 22000

Food Safety Standard

Our Food Testing Services

Food Analysis
Comprehensive food product testing and analysis
  • Nutritional analysis
  • Contaminant detection
  • Shelf life studies
  • Quality parameters
Microbiological Testing
Pathogen and contamination analysis
  • Total plate count
  • Pathogen detection
  • Yeast and mold count
  • Hygiene indicators
Chemical Analysis
Chemical composition and safety testing
  • Pesticide residues
  • Heavy metals
  • Additives analysis
  • Allergen testing
Quality Auditing
System and process audits
  • HACCP audits
  • ISO 22000 audits
  • Supplier audits
  • Compliance checks

Scope of Testing & Analysis

Food & Agricultural Products
  • Grains and cereals
  • Fruits and vegetables
  • Dairy products
  • Meat and poultry
  • Processed foods
  • Beverages
Pharmaceuticals & Cosmetics
  • Raw materials
  • Finished products
  • Stability testing
  • Impurity analysis
  • Packaging materials
  • Cosmetic safety
Packaging & Materials
  • Migration testing
  • Barrier properties
  • Seal integrity
  • Material compatibility
  • Print quality
  • Regulatory compliance

Quality System Auditing

Second Party Audits
Supplier qualification and excellence audits

Health and Safety

  • • H&S Management System Evaluation
  • • H&S Training Assessment
  • • Fire Safety and Emergency Preparedness
  • • Machinery & Site Vehicle Safety
  • • Hazardous Chemicals Management

Environment

  • • Environmental Footprint Assessment
  • • Regulatory Compliance Aspects
  • • Major Environmental Impacts
  • • Waste Management Practices
Documentation & Training
Management system documentation and training

Management Systems

  • • Quality Management (ISO 9001)
  • • Environmental Management (ISO 14001)
  • • Occupational Health & Safety (ISO 45001)
  • • Food Safety Management (ISO 22000)

Training Programs

  • • Internal Auditor Training
  • • Food Safety Training (HACCP)
  • • Documentation Training
  • • Emergency Preparedness Training

Testing Methodologies

Advanced Instruments

Gas Chromatography with Mass Spectrometry (GC-MS)
High Performance Liquid Chromatography (HPLC)
Atomic Absorption Spectrophotometer (AAS)
UV-VIS Spectrophotometer
Karl Fischer Titrator
Ion Chromatography (IC)

Benefits for Businesses

  • Ensure product safety and quality compliance
  • FSSAI and regulatory compliance assurance
  • Risk mitigation and prevention strategies
  • Brand reputation protection
  • Export market access facilitation
  • Continuous improvement support

Our Testing & Auditing Process

1

Initial Assessment

Understanding client requirements and scope definition

2

Sample Collection

Professional sampling following standard protocols

3

Analysis & Audit

Comprehensive testing and systematic auditing

4

Report & Recommendations

Detailed reports with actionable recommendations

Need Food Testing & Auditing Services?

Contact us today for comprehensive food safety testing, quality analysis, and certification auditing services